Yummy food for your brood
Dec 6, 2013
Gluten-Free Christmas Dessert Recipes
Don't miss out on the holiday indulgence because you can't have gluten. Instead, try one of these tasty treats – including peppermint caramels and chocolate fudge crinkles.
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These cookies are already chockfull of nuts. To make these sweets gluten-free, stir together millet, sweet rice and almond meal flours along with arrowroot and potato starches to form the batter. Cream together butter, sugar, vanilla, salt and chopped walnuts to form the dough. This recipe for gluten-free Russian teacakes from Wicked Good Kitchen gets a dusting of powdered sugar before serving. Eat with a big glass of milk!