Yummy food for your brood
Feb 28, 2014
New Orleans-Style Recipes for Families
Mardi Gras (also known as Fat Tuesday) is a wonderful excuse to try New Orleans dishes – like jambalaya and gumbo – and flavors at your dinner table!
(page 5 of 7)
In New Orleans, when you head out to the café, you're more likely to find beignets on the shelves, not doughnuts. These French fritters are cousins to doughnuts, but don't have a hole in the middle and they're generously dusted with powdered sugar – no frosting needed. To make beignets at home, try this recipe from What's Cooking America.