Apple Dishes for Autumn
The fall season brings crisp air and even crisper apples. These recipes integrate the classic fall fruit to add sweetness and texture.
Mike Espejo
(page 7 of 9)
Cider-Glazed Root Vegetables
Nothing says fall like a good harvest medley of colorful vegetables. This healthy and beautiful dish from the columbiatribune combines parsnips, carrots and onions and bakes them with butter, apple cider and thyme. Try as a side dish or as the main event.
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Looking forward to trying the butternut squash and apple soup!