| Event Date/Time | Mar 5, 2013
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| Description |
Please join VegMichigan for this fun and informative cooking class. Attendees will learn the nutritional aspects of a plant based diet and taste samples of the prepared food. Presenters will discuss how easy it can be to transform a standard meal into a delicious plant-based (no meat or dairy) option. Registration is suggested to reserve a seat, either on line or at the Customer Service Desk. |
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| Cost | Free | ||||||||
| Location |
Whole Foods Rochester |
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| Additional Info |
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We make every effort to ensure the accuracy of this information. However, you should always call ahead to confirm dates, times, location, and other information.