Aug 6, 2013 to Apr 1, 2014
Join VegMichigan for this fun and informative cooking class. Attendees learn the nutritional aspects of a plant-based diet and taste samples of the prepared food. Presenters discuss how easy it can be to transform a standard meal into a delicious plant-based (no meat or dairy) option. All food demos vary monthly.
Note: Registration is suggested to reserve a seat, either online on the Whole Foods website or at the customer service desk at 248-371-1400.
Rochester Hills Whole Foods
We make every effort to ensure the accuracy of this information. However, you should always call ahead to confirm dates, times, location, and other information.