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Chicken, Sausage & Shrimp Jambalaya

Category: Dinner
Source: Nino Salvaggio
URL - Link: www.ninosalvaggio.com

Use any of Nino Salvaggio's five rotisserie roasted chicken flavors for this spicy, succulent dish.

Number of Servings: 3 to 4
Ingredients: 1 rotisserie chicken, meat pulled and cut into 1 pieces (suggested: Nino Salvaggio brand)
1 10 link sausage, cut into 1 pieces (suggested: Andouille brand)
8 - 12-piece medium peel-and-eat shrimp
1 - 19-oz can vegetable soup (suggested: Muir Glen Organic Fire-Roasted Diced Tomatoes)
1 cup rice, converted (suggested: Uncle Bob's)
1 Tbsp. cajun seasoning blend (suggested: Nino Salvaggio's brand)

In a medium saucepan, combine vegetable soup, diced tomatoes, rice and seasoning. Bring mixture to a gentle simmer, cover and cook until rice is tender. Add sausage, shrimp and chicken and cook for 2 to 3 minutes. Serve in a rimmed soup bowl with toasted bread.

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