Recipes

Category:	Dessert
Source:	Mudgie's Deli in Detroit
URL - Link:	www.mudgiesdeli.com
Ingredients:	1/2 lb. butter 3/4 cup of your favorite unsweetened cocoa 3 eggs 1 to 1 and a 1/2 cups sugar (depending on how sweet you prefer it) 1 Tbsp. vanilla Dash of salt to taste 1 tsp. baking powder 1 1/2 to 2 cups all purpose flour
Directions:	Whisk eggs, softened butter, sugar and vanilla. In a separate bowl, mix flour, salt, cocoa and baking powder. While stirring, slowly add dry ingredients to wet mixture until smooth. Batter should be fairly thick. If batter is a little thin, add a touch more flour. You want the batter to scoop, not pour. Pre-heat waffle iron. No need to grease iron; the butter in the batter will do the trick. Add a proper portion to the waffle iron. Cook thoroughly. Top brownie with a scoop or two of your favorite ice cream and hot fudge. Dust with powdered sugar. Serve.