From the November 2017 issue

Easy Peach Cobbler Recipe

Yellow cake mix, canned peaches and a few other ingredients are all you need to make this dessert. Get the recipe here.

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I’m a baking snob. I scoff at mixes. I poo-poo store-bought baked goods. To me, if it’s not totally made from scratch, it’s probably not worth it. Except … boxed yellow cake mix. I’m a sucker for cake batter flavor. So when I stumbled across this ridiculously simple recipe for peach cobbler, I thought, “This is probably so bad, it’s good.” And it was! It also really couldn’t be any easier. It’s the perfect starter dish for budding young chefs, prime for even the pint-sized cooks in your family’s kitchen. And did I say it was easy? Well, check out how true that really is.
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