The Michigan Jewish Food Festival bridges food, education, sustainability and Jewish life. We welcome attendees from the broader community including foodies, farmers, families, nutritionists, writers, chefs, home cooks, restaurateurs, entrepreneurs, educators, rabbis and more.

Join over 5,000 attendees and 120 organizations represented as vendors, caterers, speakers, community groups, and  congregations. We will connect to community resources and opportunities to support outdoor, food, farming, and environmental initiatives throughout Southeast Michigan.